Articles tagged “michelin”

Michelin and Gault-Millault may have dodged the blame in the fallout after Loiseau's suicide, but the tragic act was more a testament to the chef's fragile condition and the pressures of the French restaurant than the guides' rating systems.

The Michelin Guide has significant work to do to remain relevant in the digital sphere and to prove that content created by experts can trump mostly amateur user-generated content.

The rise in culinary accolades in Germany could be connected its economic stability and position as one of the few European countries where patrons still frequent restaurants.

The always highly anticipated list is preceded by weeks of hand-wringing in some of the world's best restaurants and any sneak peek instantly lowers blood pressures or leads to preparation to get a star back the following year.