Hilton Luxury Group Partner Content

The lines between business and leisure travel continue to blur at an accelerated pace due to the Covid-19 pandemic and a realignment of consumer travel priorities. In the luxury hotel space, servicing the work-from-hotel trend can be a winning strategy for building and retaining loyalty.

Seeking out unique food and beverage experiences while traveling is one trend that has proven to be here to stay — but the focus has shifted from high-end dining to dining that is much more inclusive and democratic. By looking at Hilton Luxury Group’s approach to its food and beverage program, one can witness this change in consumer preference.