Early low-price options give us a look at what to expect from fast food chains this year. Heres hoping they won't get too caught up in low prices and keep quality on the menu.
This announcement falls right in line with the growing trend of restaurants + retail, but a partnership with Whole Foods seems out of line with Locol's original mission to serve healthy food in underprivileged communities.
You can only lean on a decades-long history for so long. In the new frontier of restaurant reviews, recommendations from social circles are winning the day.
Restaurant work conditions won't be changed by revelations of harassment by bold names. The industry needs to create dynamics where good behavior can flourish and bad behavior is addressed, period.
There are more convenient ways to get your groceries than visiting a supermarket, so grocery chains are turning to restaurants to draw customers into stores.
One location of the fast food restaurant has gone green enough for certification from the Green Restaurant Association. Incentives to franchisees could equal more to come in the future.
Ken Friedman is the latest industry boldface name to face accusations of inappropriate and abusive behavior, and has stepped away from his job as a result. As these stories continue to come to light, we must work to identify the underlying problems to repair the damage and move forward.