2020 Archives

Hotels Are Confused by Rise of Legal Marijuana: Opportunity or Liability?

The legalization of marijuana by states is getting murkier in the eyes of the federal government, which has still not legalized pot. Thirty-three states have, meaning that hotels have to deal with it whether they like it or not. Some hotels are embracing certain forms of cannabis. Others don’t want the potential liability. How do they figure out what to do?

Chile’s Latam Airlines Improves Premium Product Ahead of Delta Tie-Up

After changing its fare structure to compete with low-cost carriers and earmarking $400 million to improve its cabins, Latam’s rollout of premium economy on domestic and regional routes makes sense. It puts the carrier in a position to offer higher-end services without the added complexity of a major business cabin reconfiguration.

How Hilton’s Luxury Brands Are Evolving Their Strategies to Prioritize Food and Beverage-Driven Experiences

Seeking out unique food and beverage experiences while traveling is one trend that has proven to be here to stay — but the focus has shifted from high-end dining to dining that is much more inclusive and democratic. By looking at Hilton Luxury Group’s approach to its food and beverage program, one can witness this change in consumer preference.
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JetBlue’s Flight-Shame Warning and 12 Other Top Aviation Stories This Week

In aviation news this week, JetBlue's CEO thinks the flight shaming movement is headed toward the U.S. What's more, twice a year Skift looks at the best of the best in travel and hospitality. For the 2020 winter edition, Finnair, Cathay Pacific, and Alaska Airlines received shout-outs for best innovators in airlines.