Low-cost airlines that cut out many of the extras might not be expected to get high marks for service – just as fast food is not as likely to win culinary awards.
Fuel Hedging Was a Bad Bet for U.S. Airlines in the First Quarter
TripAdvisor’s TV-Heavy Marketing and 8 Other Digital Trends This Week
Bristol is Emerging as The UK’s Leading Virtual Reality Hub
New York Tourism Hires Former Starwood Exec to Woo Chinese Meetings
Airbnb’s New Tier of Select Properties and 7 Other Hospitality Trends This Week