Rooms Hotels

Marriott Introduces Pop-Up Restaurants with Changing Menu and Design

Excerpt from Hotelier MiddleEast.com

Jul 24, 2013 1:30 am

Skift Take

This could work well and, depending on the actual quality of the restaurants, deliver the “wow” factor to a stay at a Marriott Hotel.

— Dennis Schaal

The Future of Meetings in the Hospitality Industry

Marriott Hotels & Resorts has created a new restaurant concept that enables its hotels to change the cuisine offered as regularly as every month.

Goji Kitchen and Bar comprises a primary restaurant offering three meals a day and within this, a changeable pop-up restaurant that incorporates the latest design and digital technology to enable variations to its walls and ceilings, entirely altering the look of the outlet.

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